Warm up this winter with The Goatshed at Fairview’s famous food and wine pairing evenings hosted by the lovely, Shannon Riley. These special evenings are an annual treat and serve up classic and exotic dishes inspired by Resident Chef SJ Nel’s international travels – all paired to perfection with a selection of the estate’s delectable and award-winning vintages. Under-floor heating and warming wines transform the restaurant – which now boasts a reimagined interior by decorator Camilla Fraser – into a cosy den. As space is limited, book now to avoid disappointment.
Choose from a variety of foreign feasts including dishes inspired by international destinations:
12th August: Viva Italia @ R325 per person
26th August: Shank and Shiraz @ R325 per person
Come Spring, guests can look forward to Chef’s Journey – an evening offering an assortment of plates reminiscent of SJ’s extensive culinary expeditions. The Fairview Cheese Celebration happening later in September offers an opportunity for cheese lovers to sample the farm’s winning selection of fine cheeses and wines.
9th September: Chef’s Journey @ R375 per person
23rd September Fairview Cheese Celebration @ R325 per person
To download Goatshed’s Food & Wine Evening menus, click here and to make a booking email goatshed@fairview.co.za or call 021 863 3609
For overnight accommodation, Fairview recommends the following neighbouring farms, Belair on info@belair.co.za and Diamant Estate by contacting Andre on 079 954 9660 or info@diamantestate.com
For more information visit Fairview on www.fairview.co.za and Goatshed on www.goatshed.co.za or goatshed@fairview.co.za / 021 863 3609