Tryn, Steenberg’s vibrant signature restaurant in the heart of the Constantia Wine Valley, has extended its dinner opening hours for the summer season.
As of 1 December, loyal guests and first-timers now have an extra evening for sundowners and dinner from Thursdays to Saturdays in addition daily breakfast and lunch.
Whether you navigate your way through Tryn’s à la carte dinner menu at your own pace or take advantage of Chef Kerry Kilpin’s well-priced three-course option of a starter, main and dessert of your choice at R375 per person, you’re in for a leisurely evening of culinary treasures.
Tryn’s stylish cocktail bar and tranquil vineyard terrace is the perfect setting for after-work cocktails or pre-dinner drinks. Take advantage of Tryn’s 2-for-1 sundowner special available from 4-6 PM from Thursdays to Saturdays. With exciting creations artfully assembled by mixologists to enjoy in the vibrant retro-lounge or in the dappled shade of the vineyard terrace, there’s a Tryn cocktail for every taste.
There is ample choice on Chef Kerry’s dinner menu showcasing an abundance of fresh ingredients and her trademark touches of Asian and Middle Eastern flair.
Tryn is open seven days a week for breakfast and lunch, and Thursdays, Fridays and Saturdays for dinner from 1 December. The 2-for-1 Cocktail Special is available on Thursdays, Fridays and Saturdays from 16h00 – 18h00. For bookings contact +27 (0)21 7137178 or email info@tryn.co.za
For updates on the Steenberg amenities, follow @TrynRestaurant on Twitter and @SteenbergFarm on Facebook and Instagram.
